Daily Archives: January 22, 1998


Pinot Gris / Grigio

Australian Pinot Gris  wine regional and flavour profile   WHITE | MEDIUM TO FULL BODIED Pinot Gris tastes and aromas Pinot Gris flavours can range from melon to pear and some even offer a subtle tropical or citrus fruit, with honey or smoky notes. Pinot Gris mouthfeel Light, fresh, fruity acidity, with a […]


Pinot Meunier

Australian Pinot Meunier wine regional and flavour profile   RED| LIGHT BODIED Pinot Meunier tastes and aromas Flavours of slightly jammy, smooth berry flavours, strawberries, and raspberries. Aromas of cranberry and cherry, a natural smokiness with hints of vanilla Pinot Meunier mouthfeel Low tannins, and generally crisp, bright, and highly acidic Pinot Meunier […]


Pinot Noir

Australian Pinot Noir wine regional and flavour profile   RED | LIGHT BODY | MEDIUM BODY Pinot Noir tastes and aromas Flavours and aromas of cherry, raspberry, strawberry, leather, cedar and spice Pinot Noir mouthfeel Light to medium bodied, high acidity, subtle in flavour, and delicate in texture, light tannins. Pinot […]