Daily Archives: January 16, 1996


Australian Rosé wine regional and flavour profile   Rosé tastes and aromas The flavours of rosé wines tends to be more subtle versions of their red wine varietal counterparts. The fruit expectations lean towards strawberry, cherry, and raspberry with some citrus and watermelon presenting on a regular basis Rosé mouthfeel Rosés can […]


Australian Roussanne wine regional and flavour profile   WHITE | FULL BODIED Roussanne tastes and Aromas In warm climates, it produces rich wines with flavours of honey and pear, and has a full body.  In cooler climates the flavours are more floral and delicate, with higher acidity. Roussanne mouthfeel In warm climates, moderate […]